Bisibela bath

when i was in bangalore we used to have this bisibela bath in my PG atleast 10 days once.Th worst part is,the bisibela bath which is served in my pg will so watery.We cant have it in a plate,we have to use bowl to drink..sorry to have.Thry will serve with boondi.

Recipe:
1 cup rice
1 cup toor dhal
1/2 cup tamarind extract
1 tsp turmeric powder
1 cup of mixed vegetable of ur choice)carrot,bean,drumstick,brinjal,potato,green peas)
salt for taste

Powder:Fry in oil

3 spoons dhania.

1 1/2 spoons of urad dhal.

1/2 spoon venthayam

6-7 red chillies.

7-8 black pepper.

Small piece of cinnamon stick.

1 tsp jeera

1 tsp grated coconut

Recipe:

First part:

Soak rice and thoor dal and cook it by adding 6 cup of water in 3 to 4 whistle.Mix this with a spatula 

Second part:

Fry all the ingrediant to be powdered in little oil and powder it.

Third part:

In a kadai,add oil and put some mustard seed and fry small onion,now add the vegetables and cook it by adding little water.Once vegetable gets cooked,Mix the powder in second part in enough water  and pour it in kadai.Add rice and dhal in to the gravy and finally add tamrind juice.Finally garnish with coriander leaves.